Japanese Noodle Soup Tanin Udon Ramen
Tanin Udon ramen noodle soup with beef and egg served in a traditional Janapanese soup bowl at Ichiban Sushi House in Alexandria, VA. The main ingredients used in the noodle soup starts with the Miso soup broth, which takes a few days to make, and then the Udon ramen noodles and other ingredients such as cilantro, scallion, Shitake mushrooms, greens and garnished with seaweed and lime.
